![]() ![]() ![]() After that, it's up to you to decide on specific taste. You have to use a blend of apples, they have to be ripe enough to eat and you need to aim for a slightly sweet juice with a little acid. US websites will have the details, including adjustments for altitude.Īs for flavour, it's a lot like making cider. Then remove the bag from the container and repeat to make multiple blocks of frozen juice.īottling the juice is rather more of a faff and needs a proper pressure canner. Pour the juice into the freezer bag, tie the bag shut and freeze. The trend has been around since 2015 at least when it first gained minor popularity on YouTube. Instead, get a juice carton and cut the top off, then line with a freezer bag. Biting into the short, stout bottles of juice apparently makes the same sound as biting into a super crunchy apple and TikTok users can’t stop testing the weird trend for themselves. Then seal the bottles after 20 minutes.Ĭool and store in a refrigerator for up to a week, or freeze for longer term storage (if freezing allow plenty of head space in the container because the juice expands when frozen). In a recent TikTok trend, people have been biting into the apple juice bottle and discovering that it actually sounds like you're biting into a real apple Watch more exciting videos on. Pour into sterilised containers.Īlternatively, use glass bottles in a waterbath but start with cold water and bring up to heat to avoid cracking the glass. Don't heat the juice directly - put in Pyrex or stainless steel and then in a waterbath. We bought this after watching a tik tok saying you could bite into the side of the bottle and its supposed to sound like biting into a real apple but it did. Pasteurising apple juice is straightforward - bring it up to a uniform heat of 70C and hold it at that temperature for 20 minutes. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |